Heck all it takes is seven Ritz Crackers ( a few more might be OK as a chaser) for the seven little canned delights from heaven.
A real gourmet like Mac will have them straight , nothing else on them , personally I like some of that (Hot) Heinz Steak Sauce or some Chinese Mustard ( that yellow stuff which is a jelled fire) , it makes my eyes water from the delight of such a delicious meal.
Dump the juice out and replace it with either of those two items and then sit back against a tree , watching the river flow by and have a true paddlers river side snack. It does not get any better then that , unless you have a small glass of some good wine with them.
If you don't have the wine then the Orange flavored Gator Aid will do in a pinch.
The other benefit of having them is like the one time on Outhouse Key when I opened a can of them , had the Ritz crackers sitting there waiting for the marriage of them with the Vienna's. The benefit is that if you are not sure you are camping with Yankees when you set up that meal , when ya stick your knife blade in there and pull out that 1st Vienna they run for the bushes heaving there guts out , the WIMPS. Work's everytime.
That Vienna Sausage Sandwich Spread would be good in the morning on a bagel. I will have to make that for Kayak Jack on the next trip we do.
Ya all got me to thinking about the lonely Vienna and all of the possibilities it has besides a river side snack.
It would make a good supper , Take a Ritz , spear a Vienna and cut it down the middle (like ya do a hot dog) lay it on the cracker. Now add a slice of a pickled Jalapeño pepper on it.
Cover that with another Ritz , serve it with some Pickled Okra ( some good stuff , especially the Texas Hot ) and to have a yellow vegetable with it to round out the meal , some pickled baby corn on the side. ( both of those don't last long around here )
The possibilities are endless on the combinations that would work with the under rated Vienna. Get a pickled whole ( or raw) Banana Pepper and use the Vienna as stuffing in it. That would make an outstanding river side snack , healthy also.
To make it even better add some grits ( cooked) in the pepper as a coating around the Vienna , this way the pepper would be a complete meal. I wounder how that would be warmed over a fire on a grill , just pick them off as the grill marks get on them and chow down. Hot , pickled Banana Peppers stuffed with grits and Vienna's ...... It could not get any better then that. Unless it might be a Bell Pepper.
Dang , I can see I have a lot of different recipes to try before some Yankees go on another trip with me.
Chuck.