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Well, Saturday morning, we got up about 3:30 and milled around awhile before we went for breakfast at 7:00. Come 11:00 we were at the church and went through a little rehearsal. After the rehearsal, I left Susie at the church and came home to get ready. . . Then I headed back to the church. ...

Looks to me like Ron provided some inspiration, there, Mike :D . . . Looking good. . . Can't wait to see the finished project. . .

Uh-oh. . . Ron been thinkin' again. . . :D

Actually, Darrell, I blew up two of them. . . the close up of the gull and the second "gray skies". . . Tell her she has a good eye. . . Both are great. . . Now, if either of those is your doing, good eye. . . . :lol: :lol: :lol:

Darrell, Ron, looks like a good trip. . . Great report. . . Oh, Darrell, I took one of Hannah's pics and set it as a screen saver to get an even better look at it. . . Hope you don't mind. . . The girl has an eye for a good pic. . . give her lots of encouragement and help her develop it, if...

Thought I'd share one o' my easy Thanksgiving recipes with ya'll. . . 1/8 of a teaspoon cinnamon 1 cup white sugar 1 cup orange juice 1 (12 ounce) package fresh cranberries In a medium saucepan over medium heat, dissolve the sugar and cinnamon in the orange juice. Stir in the cranberries...

I'm in. . . One question, though. . . (Well, actually two. . .) Can I add the words. . . "IN GOD WE TRUST"? or Include the Pledge of Allegiance?

I's still here. . . sneaking in. . . on occassion. . . All the wedding prepping and work been gettin' in the way of visitin' with youse guys. . . .

Happy Thanksgiving. . . . To each and everyone . . . After some up's 'n' down's, I have found much to be thankful for this year. . . being a member here is near the top of that list. . . . Jack, I clink my glass of adult beverage with yours. . . Happy Thanksgiving, again, to all. . . .

Ron, Susie frowned at that one. . . said she'd get with Sonya and Miss B and make sure they seafood yer arses into one o' dem Alaskan crab pots. . . . . Don't think she liked it. . . . At the risk of joinin' Ron 'n' Bob in one o' dem pots :shock: . . . . I kinda like it. . . . . :D

Heck, Bob. . . we's jes' givin' 'im some idees fer 'is nex' 'un. . . . . :lol: :lol: :lol: Dang thing 'bout it, though. . . we ain't keerful, we's liable t' come up wit' a idee he could actually use. . . . :shock: Scary thought, ain't it. . . . . :roll: :shock: :roll: :lol: :lol...

Jack's version of "compressin' the truth" is most folks understandin' of "expandin' on it. . . ." :lol: :lol:

4x4; Been doin' some thinkin' on this. . . Chuck's right. . . a good sea kayak would handle the chop better. . . Now, since you plan to have the boy with you, you might consider a SOT, providing you're not planning on getting out in the channel with the big boys. . . You might talk to Matt...

Ya oughta rig ya up a couple o' wheel sets and a harness for ol' Magoo and dangle ya a tennis ball in front o' his face jest outa reach. . . . oughta create a WILD ride!!!!!!!!!! :lol: :lol: :lol: :lol: Oughta be like running a class IV witey water!!!!!!!!!! :lol: :lol: :lol: :lol:

4x4; the UJ pirouge should be alright in the shallows and would probably fair real well in GOOD weather on a waterway like Sabine lake, but the water CAN get pretty treacherous for a pirouge, even on Sabine Lake. But in the salt marshes fishing for specks and reds, it would be a good choice. ...

Showed the neighbors what we aalready know, eh? Ron a li'l t'ched in da head. . . . . like the rest o' us. . . . . . . :lol: :lol: :lol:

Billy. . . you got a L O N G way to go afore your shop is a genuine forum certified Geezer mess!!!!!!!!!!!!! You making us look bad. . . . . . . :lol:

As far as hiring me, Mike. . . you gotta negotiate that with Miss Susie. . . . . . . . . . . :lol:

Wait'll Jarvis gets a taste of my liver tar-tar and hollandaised poached eggs . . . . . . :lol:

Thought you would like this how to, Bob. . . One 12-inch cast iron skillet, the bottom covered in with oil 1 large and 1 medium yellow onion, sliced into rings 5 cloves of garlic crushed with a knife and cut up after Throw the onions and garlic into the skillet, and caramelize the onions and...